“Diets rich in whole grain foods and other plant foods and low in total fat, and cholesterol, may help reduce the risk of heart disease and certain cancers.” - National Academy of Sciences

The protein in our bread is neither exceptionally high or low, but is tin the exact proportion to the carbohydrates that nature planned in these whole grains. There is no white sugar or artificial sweeteners used in this superior bread. The only sweetening agents used in our bread are molasses and honey